
Number of cooking zones and/or areas 2
Heating technology (induction cooking
zones and cooking areas, radiant
cooking zones, solid plates)
For circular cooking zones or area:
diameter of useful surface area per
electric heated cooking zone, rounded
to the enarest 5mm
For non-circular cooking zones or areas:
length and width of useful surface area
per electric heated cooking zone or
area, rounded to the nearest 5mm
Energy consumption per cooking zone
or area calculated per kg
Zone1: 192.9,
Zone2: 180.7
Energy consumption for the hob
calculated per kg
EC
Electric hob
186.8 Wh/kg
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