CDA hn9610 Especificaciones

Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HYT : 01949 862 012 F : 01949 862 003 E : se

10Cooking on InductionThe principle of induction cooking is based on magnetic eect.When you put your cookware on an induction zone and switch it on,

11Using Your HobTo switch the hob onTo switch the power on, touch and hold the key for approximately two seconds. The hob will beep and all ve zone

12Special ProgrammesThe hob has two optional preset programmed heating levels for each of the zones. 42°C setting• Touch the “Special Programmes” k

13Level 2• Touch the “Booster” key twice so the booster control light ashes.• Then touch either the “+” or “-” key for the zone you wish to boo

14• To pause the hob, touch the “Pause” key , the hob displays “11” in all the zone displays.• To restart cooking, touch the “Pause” key again.T

15• After approximately ve seconds, the “Zone timer indicator” will stop ashing and the countdown will start. • The timer display will show the

16Key LockThe hob is equipped with a key lock to lock the controls. This can be used when the hob is o or during cooking. To switch on the key lock

17Residual heat indicatorsThe hob is equipped with residual heat indicators to warn when any of the zones are still hot to the touch after cooking. A

18Ecient Use of Your HobThe hob is equipped with zones of dierent sizes, designed to accommodate most shapes and sizes of pan. For best results, on

19Care and MaintenanceAlways disconnect the appliance from the power supply before undertaking any cleaning or maintenance.Important: • Steam cleaner

2ImportantThe CDA Group Ltd cannot be held responsible for injuries or losses caused by incorrect use or installation of this product. Please note th

20In the event of a fault with the hob, please advise CDA Customer Care of any fault code shown on the displayContact CDA Customer CareA: Customer Ca

21IMPORTANT - PLEASE NOTE: In the event of any breakage, crack or cracking – even minimal – of the vitroceramic glass, immediately disconnect your app

22Fitting the HobUnpacking the hob:Take care not to lose or mishandle any parts.Fitting position of the hob:This appliance must be installed a minimum

23If tting a cooker hood above the hob:If a cooker hood is to be installed above the hob, the height of the hood above the hob must be at least 600mm

24How to Install the HobOverall dimensions of the hob:Width: 880 mm Depth: 520 mmWorktop cut-out dimensions:Width: 810 mm Depth: 490 mm1. Make t

25Mains Electricity ConnectionWarning! this appliance must be earthedWe recommend that the appliance is connected by a qualied electrician, who is a

26• The inlet cable must be positioned so that it does not touch any of the hot parts of the hob or oven.Caution• This appliance must only be connec

27Any service call arising from incorrect installation may result in a charge.CDA and its representatives cannot be held responsible for any matters r

Please contact our Customer Care Department for Service on the details belowCustomer Care Department • The Group Ltd. • Harby Road • Langar •

32004/108/EC. Parts intended to come into contact with food conform to 89/109/EC.IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDAN

4surface prior to use.• Do not modify the appliance in any way as this will invalidate the guarantee and is potentially dangerous.• The hob top is

5capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and

6divider must be made of material capable of withstanding 65°C above ambient temperature.• Never place inammable items or materials in a drawer or

7FOR THOSE WITH HEART PACEMAKERS OR ACTIVE IMPLANTS:The function of this hob conforms to current electromagnetic interference standards and thus is in

8Using Your HobZones: 1: Front left 1.85kW (3.0kW boost) 180mm 2: Back left 1.85kW (3.0kW boost) 180mm 3: Back right 1.85kW (3.0kW boost) 180mm

9Power level Type of cooking0 Switched o1/2 Melting (butter/chocolate) or keeping food warm2/3 Keeping food hot or to heat small quantities of liquid