CDA RC 9621 Series Manual de servicio Pagina 1

Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HYT : 01949 862 012 F : 01949 862 003 E : se

10Electronic Clock (g. 4)The programmer is equipped with an electronic clock with illuminated numbers which indicates hours and minutes. Upon immedi

11Automatic Oven CookingTo cook food automatically in the oven, it is necessary to:1. Set the length of the cooking time 2. Set the end of the cooki

12Semi - Automatic CookingThis is used to switch the oven o automatically after the desired cooking time has elapsed. There are two ways to set the s

13How to Use the Vitroceramic HobThe ceramic surface of the hob allows a fast transmission of heat in the vertical direction, from the heating element

14Double and Oval Radiant ZonesThe heating element is formed of a coil of resistant material which reaches the working temperature quickly.Operation o

15After a short period of use, experience will teach you which setting is the right one for your needs.Cooking Hints = Warming = Cooking = Roasting

16Residual Heat IndicatorThe hob also features 5 warning lights which are connected to the corresponding plates. When the temperature of a cooking pla

17Safety Hints:– Before you switch the hob on, make sure you know which knob controls the required cooking plate. We advise you to set the pan over t

18How to Use the Multifunction Main OvenGeneral FeaturesAs its name indicates, this is an oven that presents particular features from an operational p

19Function Selector knob (g. 21)Rotate the knob clockwise to set the oven for one of the following functions. Oven LightBy setting the knob to this

2ImportantThis appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic app

20 Grilling The infrared grill element comes on. The heat is dispersed by radiation. Use with the oven door closed and the thermostat knob to positio

21 Ventilated Grill CookingThe infrared grill element and the fan come on. The heat is dispersed mainly by radiation and the fan then distributes it

22Cooking Advice Sterilization Sterilization of foods to be conserved, in full and hermetically sealed jars, is done in the following way:a. Set the

23RoastingTo obtain classical roasting, it is necessary to remember:– that it is advisable to maintain a temperature between 180° and 200 °C. – that t

24How to Use the Conventional OvenGeneral FeaturesAs its name indicates, this is an oven that presents particular features from an operational point o

25Function Selector Knob (g. 22)Rotate the knob clockwise to set the oven for one of the following functions. Oven LightBy setting the knob to this

26Use of the GrillSwitch the grill on, setting the two knobs:– Function selector to or position. – Thermostat selector to position 225°C for 15 m

27Do’s and do not’s – Do always grill with the oven door closed.– Do read the user instructions carefully before using the cooker for rst time.– Do

28Care and MaintenanceImportant:As a safety measure, before you start cleaning the cooker be sure to disconnect it from the mains supply.– Do not use

29Removal of the Inner Glass Door Panel– The inner glass door panel can easily be removed for cleaning by unscrewing the four screws (g. 25).– When

3IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONSIMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household)

30Inside of OvenThe oven should always be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solution and

31Removing the Oven DoorThe oven door can easily be removed as follows:– Open the door to the full extent (Fig. 29a).– Open the lever “A” completely o

32FOR THE INSTALLERLocationThe appliance may be installed in a kitchen, Kitchen/diner or a bed sitting room, but not in a room or space containing a b

33Fitting the Adjustable Feet– The adjustable feet must be tted to the base of the cooker before use.– Rest the rear of the cooker an a piece of the

34WarningTo move the cooker always ensure two people carry out this manoeuvre to prevent damage to the appliance (g. 34).WarningBe careful: do not li

35ANTI-TILT BRACKETImportant!To restrain the appliance and prevent it tipping accidentally, t a bracket to its rear to x it securely to the wall. To

36Electrical InstallationIMPORTANT: The cooker must be installed in accordance with the manufacturer’s instructions. Incorrect installation, for which

37Connecting the power cord must be entrusted to skilled personnel in accordance with the instructions supplied by the manufacturer and in compliance

38Appliance ServicingCDA provide a quality and eective after-sales service to cover all your servicing needs. Please attach your receipt to this page

39

4– Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe.– Do not touch the appliance with wet or damp hands

Please contact our Customer Care Department, or for Service on the details below.Customer Care Department • The Group Ltd. • Harby Road • Lang

5– Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapp

6– CAUTION: Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may resu

7Features and Technical DataVitroceramic Cooking Hob1. 3 circuits cooking zone Ø 180 mm 1700 W2. 3 circuits cooking zone Ø 145 mm 1200 W3. Ova

8Control PanelControls Description 1. Front right cooking zone control knob 2. Rear right cooking zone control knob 3. Central cooking zone control

9Electronic Programmer (Main Oven Only)The electronic programmer is a device that groups together the following functions:– 24 hour clock with illumi